Jan 12, 2013


for a healthy treat for your fur friend try this vegan dog bark - using fruit and vegetable pulp you can create tasty, crispy snacks in no time!


1/2 cup of plain flour
1 tablespoon of vegetable or canola oil
2 tablespoons of sunflower seeds
2 cups of fruit and vegetable pulp from your juicer

combine all ingredients in a large bowl and mix well. transfer the mix to a lined baking tray and spread out thinly. place into a preheated oven at 150ÂșC for 1 hour. flip to bark and return to the oven for a further 30 mins. turn off the oven, leaving your vegan dog bark to cool and crisp up. once cool you can break into small pieces and serve to your fur friend (storing the leftovers in an airtight container for later). 

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