Mar 14, 2012

VEGAN MUG BROWNIE


still feeling a bit homesick i decided the obvious cure was clearly a gooey, delicious, warm and satisfying vegan mug brownie - made in a minute, this microwave mug cake is the bomb!


how?

dry:
4 tablespoons of plain flour
4 tablespoons of sugar (or 3 of brown sugar for a bit more darkness)
2 tablespoons of cocoa powder
1/2 teaspoon of instant coffee
pinch of salt


wet:

2 tablespoons of vegetable oil (i used sunflower)
2-3 tablespoons of water

mix the dry then add the wet and stir to combine in your mug of choice (choosing one big enough of course)

place into your microwave for 1 1/2 - 2 mins on high - allow to cool ever so slightly (so you don't burn your mouth) and dive in! this would be even better with some yummy vegan whipped cream or melty vegan ice-cream - but this gooey mug brownie is delish on it own!

thank you soychick for veganizing this one! (note: i didn't add any vanilla extract as i didn't have any on hand but this would give it an extra kick so add it in if you wish)

4 comments:

  1. THANK YOU! I always find Cake/cookie mug recipes and I try to vegan-fy them with 50/50 success rate. Sounds delicious! Can't wait :)

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  2. I am not Vegan but I have to say this was YUMMY

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  3. I am not Vegan but I have to say this is unbelievable yummy

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  4. This recipe is absolutely incredible! Thank you ever so much for posting it :) -- Rachel

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