BIRCHER MUESLI - ATTEMPT #2
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| ready to eat! |
being a little more brave on this attempt, i took on an interpretation of the bircher muelsi recipe from veggienumnum.com using
half a pink grapefruit (left over from last nights fruit salad making),
a small scoop of coconut cream (in place of the almond banana cream)
and a sprinkle of pistachios on top!
results = well...
... it was ok!
.PNG) |
| soaked oats |
if you are a lover of tart fruits then its a
winner, plus my choice of soy milk to soak my oats over night rather
than apple juice as specified is likely to have contributed to the less
than inspiring end product...
i am
sure, however, that if followed correctly (and not just improvised like i
did) the veggienumnum recipe would work out many, many times better!
(it certainly looks amazing - check it out at veggienumnum.com)
