following on from my fresh and healthy rocket, apricot, cherry tomato + sesame miso salad, and keeping in line with my meal plan, i decided a salad for dinner was a good idea! again relying on the fresh produce in the fridge, i put this mixed summer salad w/ sweet sesame dressing together.
1/2 a ripe avocado, diced into largish 'chunks'
1/2 cup of cherry tomatoes
6-8 button mushrooms, quartered
1/2 cup of diced red capsicum
1/2 cup of diced ripe pinapple
2 loquats, peeled and deseeded, roughly diced
1 teaspoon of tahini
1 teaspoon of miel de caña (or molases)
place the diced fruit and vegetables in your serving dish and drizzle over the molases and tahini to dress.